Downtown Statesboro’s newest restaurant, Tandoor & Tap is now open, offering Indian delicacies.

They are open for take-out and limited patio and bar seating.  Seating is first come, first serve.

They are following all of the CDC’s guidelines and best practices for restaurants during the pandemic.

Give them a try this weekend.

Since their “soft opening” last week, the reviews and support have been wonderful.

“People are more receptive than I expected! Quite a few people have been craving Indian food for a while, a lot of people saying that they needed to go to Savannah and other places. Now they have a option in less than 10 minutes,” mentioned Liz Patillo, Assistant Manager of Tandoor & Tap.

The owners have completed an extensive renovation of the former 40 East Grill, including removing and rebuilding a huge covered deck in the rear of the building.

They recommend starting off with their freshly made Naan Bread and their most requested entree, Tandoori Chicken.

They are open:

  • Monday / 4:30 p.m. – 8:30 p.m.
  • Tuesday / 11:00 a.m. – 2:00 p.m. & 4:30 p.m. – 8:30 p.m.
  • Wednesday / 11:00 a.m. – 2:00 p.m. & 4:30 p.m. – 8:30 p.m.
  • Thursday / 11:00 a.m. – 2:00 p.m. & 4:30 p.m. – 8:30 p.m.
  • Friday / 11:00 a.m. – 2:00 p.m. & 4:30 p.m. – 8:30 p.m.
  • Saturday / 11:00 a.m. – 2:00 p.m. & 4:30 p.m. – 8:30 p.m.
  • Sunday / 11:00 a.m. – 2:00 p.m.

Tandoor & Tap is located at 40 E Main Street.

You can contact them at 912-259-1212 and 

This downtown business update is brought to you by the Downtown Statesboro Development Authority.

DeWayne Grice

Herschel DeWayne Grice is the founder of Grice Connect an online news and information company in Statesboro, Georgia. DeWayne has been active in the media for over three decades. He brings a unique insight...