We have all watched the transformation on 30 West Main Street of the Bull and Barrel Steakhouse.  The owners have completely renovated the space and have created something very special for our community.  They announced on social media that they have set an opening date of Thursday, May 21st.

Due to COVID-19 guidelines provided by the CDC and to ensure the safety of their staff and clients, they will be limiting parties to no more than six and by reservation only.  In strictly sticking to these guidelines they are easing into operations only opening three days per week, Thursday, Friday and Saturday beginning on Thursday, May 21st.

They have opened up reservations today for the next two weeks only at this time.

Patrons will only be allowed in the restaurant a maximum of two hours due to limited seating so they can adhere to social distancing standards.

For before or after dinner drinks, the bar will also be open for up to 10 customers at a time. They do have open areas on the front patio and in the rear breezeway that will allow the to accommodate overflow from the bar areas.

Parking is available on the the street or in the parking lot on the post office side of the building.

To make your reservation, call Bull and Barrel at 912-259-9990.

We will be sitting down with the owners soon to give you a sneak peak at the restaurant and allow you to learn more about their menu and vision.

The Bull and Barrel Steakhouse is located at 30 West Main Street, in Downtown Statesboro


Herschel DeWayne Grice is the founder of Grice Connect an online news and information company in Statesboro, Georgia. DeWayne has been active in the media for over three decades. He brings a unique insight...